Summer Peach Pineapple Dipping Sauce for coconut shrimp
INGREDIENTS
- 1 19oz jar West VIrginia Fruit & Berry - Peach Preserves
- 4 Teaspoons Horseradish
- 1c Crushed Pineapple
DIRECTIONS
Mix peach preserves and horseradish in a bowl; stir in crushed pineapple. Cover and refrigerate until ready to serve.
*Try our other berry preserves for other